Ingredients:
• 1 large onion, chopped
• 1 lb ground beef
• ½ tsp salt
• Ground black pepper to taste
• Garlic powder to taste (optional)
• 1 cup grated Cheddar cheese
• ½ cup Bisquick mix (or all-purpose flour)
• 1 cup whole milk
• 2 large eggs
Instructions:
1. Preheat oven to 400°F. Grease a 9-inch pie plate.
2. Sauté the onion in a skillet over medium heat until soft (about 3 mins).
3. Add ground beef, cook until browned, drain excess fat. Season with salt, pepper, and optional garlic powder.
4. Spread beef mixture in the pie plate. Sprinkle with Cheddar cheese.
5. In a bowl, whisk together Bisquick mix, milk, and eggs. Pour over beef and cheese.
6. Bake for 20-25 mins or until a knife inserted in the center comes out clean.
7. Serve warm and enjoy!
